Breakfast Tacos - Purnell's

Ingredients

• 8 large eggs
• 4 tbsp. heavy whipping cream
• 1/3 lb Purnell’s “Old Folks” Chorizo
• 1/2 c. cheddar cheese
• 1/2. chopped vegetables (onions and green or red peppers)
• 2 tbsp. salsa + salsa to garnish
• 2 tsp. butter
• cayenne pepper (optional)
• 4 corn or flour tortillas