Grilled Soft-Shell Crab Sandwiches Recipe
Grilled soft-shell crab sandwiches: whole crabs grilled hot for two and a half minutes per side, piled onto rolls with green chile aioli, mixed greens, and sliced tomato.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- crab, soft shell
- olive oil
- sandwich rolls
- aioli sauce
- mixed salad greens
- tomatoes
- salt and black pepper
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