Creamy Chipotle Lime Bean Salad - Easy Vegan Meal Plan
Flavor-packed vegan Creamy Chipotle Lime Bean Salad in just 15 minutes! Perfect for lunch or sides. Gluten-free, nut-free, oil-free, soy-free. Make ahead & enjoy!
Ingredients
- 4 1/2 tablespoon(s) vegan mayonnaise
- 4 1/2 tablespoon(s) lime juice
- 1 1/2 tablespoon(s) agave
- 1 1/2 chipotle pepper in adobo sauce ((sub roasted red pepper for mild version))
- 1/2 teaspoon(s) smoked paprika
- 1 19oz can(s) black beans ((2 cups) drained and rinsed)
- 1 19oz can(s) kidney beans ((2 cups) drained and rinsed)
- 1 19oz can(s) white kidney or cannellini beans, ((2 cups) drained and rinsed)
- 2 cup(s) corn kernels (fresh or frozen and thawed)
- 2 cup(s) grape or cherry tomatoes (halved)
- 1 red pepper (chopped)
- 1 handful(s) fresh cilantro
- 1/4 red onion ((about 1/2 cup), chopped)
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