White Cheddar Mac and Cheese with Chicken and Broccoli | Recipe Cart | Recipe Cart

Ingredients

• 1/2 lb. pasta (any short shape) ($0.67)
• 1/2 lb. frozen broccoli florets ($1.30)
• 1 boneless, skinless chicken breast (about 2/3 lb.) ($2.00)
• 1 pinch salt and pepper ($0.05)
• 1 Tbsp cooking oil ($0.04)
• 2 Tbsp butter ($0.26)
• 1 cup evaporated milk ($0.53)
• 1/4 tsp garlic powder ($0.02)
• 1/4 tsp smoked paprika ($0.02)
• 1/4 tsp salt ($0.02)
• 8 oz. extra sharp white cheddar, shredded ($1.75)