Trout Amandine Recipe - Food.com
Classic panfried trout
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1/4 cup butter
- 1/2 cup blanched slivered almond
- 3/4 teaspoon salt, divided
- 1 tablespoon fresh lemon juice
- 3/4 cup all-purpose flour
- 1/2 teaspoon pepper
- 1/2 teaspoon chopped fresh thyme
- 3/4 cup vegetable oil
- 6 trout fillets or 6 bass fillets
- milk
- 2 tablespoons chopped fresh parsley
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