Mackerel-Stuffed Mushrooms
Stuffed mushrooms pack this delicious mackerel mixture for a flavour bomb you'll love! So good, you might not have room for the main course!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goldseal.ca.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Spoon
- Baking sheet
- Oven
- Measuring spoon
Ingredients
- 12 brown cremini mushroom
- 2 tbsp butter, melted
- 1 small white onion, diced
- 2 garlic cloves, minced
- ¼ tsp chili flakes
- ½ tsp dried oregano
- ½ tsp fennel seed
- Cracked black pepper
- 1 can (115g) Gold Seal Mackerel (Mediterranean)
- ½ cup parmesan cheese, grated
- 1 cup ricotta
- Zest of 1 lemon
- ½ tsp salt
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