Plum and Chili Marmelade | Food by Drygast
Plum marmalade with a little heat.
Ingredients
- 1.1 kg Plum
- 50 g (0.5 dl) Water
- 500 g (5.9 dl) Jam Sugar
- 15 g (1 pcs) Habanero
- 1 g (2 pinch) Vanilla Powder
- 50 g (0.5 dl) Lemon Juice
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