Pumpkin Pie | Community Recipes | Nigella's Recipes | Nigella Lawson
Easy and scrummy Pumpkin Pie recipe from a community member, perfect for chilly autumn nights. Enjoy the soft texture and simple preparation!
Keywords
- Comfort
- Sweet
- Halloween
- Thanksgiving
Ingredients
- 250 grams shortcrust pastry
- 450 grams pumpkin (flesh, diced)
- 125 grams light brown muscovado sugar
- ½ teaspoon ground ginger
- ½ teaspoon mixed spice
- ½ teaspoon cinnamon
- 3 eggs
- 150 millilitres single cream
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