Best Pozole Recipe

Ingredients

• 3 lb. pork shoulder, cut into 2" pieces
• Kosher salt
• Freshly ground black pepper
• 1 large yellow onion, quartered
• 3 cloves garlic, sliced
• 4 c. low-sodium chicken broth
• 1 tsp. cumin seeds
• 1 bay leaf
• 2 dried ancho chiles, stem and seeds removed
• 2 dried chiles de árbol, stem and seeds removed
• 2 dried guajillo chiles, stem and seeds removed
• 3 (15-oz.) cans hominy, drained, rinsed
• Thinly sliced radishes, thinly sliced green cabbage, and chopped fresh cilantro, for serving