Pork Pozole - Coolinarco.com

Ingredients

• 2 pounds pork shoulder (cut into 2-inch cubes)
• 1 onion (chopped)
• 4 cloves garlic (minced)
• 2 tbsp vegetable oil
• 2 tsp dried oregano
• 1 tsp ground cumin
• 1 tsp salt
• 1/2 tsp black pepper
• 2 cans hominy (15 ounces each, drained and rinsed)
• 4 cups chicken broth
• cilantro (chopped fresh)