Classic Gnocchi with Chicken Pomodoro
Indulge in a comforting Italian-inspired dish featuring pillowy soft Nuovo Pasta Classic Potato Gnocchi, tender pan-seared chicken, and a rich, flavorful…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nuovopasta.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Pot
- Colander
- Wooden spoon
- Grater
- Stove
- Plate
- Tongs
Ingredients
- 1 Pack (9 oz.) Nuovo Pasta Classic Potato Gnocchi
- 3 Tbsp extra virgin olive oil
- 2 Chicken breasts boneless, skinless, and fully trimmed
- 1 Fresh garlic clove, chopped
- 14 oz Can San Marzano tomatoes (peeled in juice or crushed)
- Salt
- pepper
- A few fresh basil leaves, thinly sliced
- 2 Tbsp Parmigiano Reggiano cheese, grated
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