Apfelstrudel (Apple Strudel) - Apple Alchemy | Foodporn

Name: Apfelstrudel (Apple Strudel) - Apple Alchemy | Foodporn
Ingredients: Apples (Granny Smith recommended): 6 medium-sized, peeled, cored and thinly sliced; Raisins: 1/2 cup, soaked in hot water to plump; Butter: 4 tablespoons, melted; Bread crumbs: 1/2 cup, for texture; Sugar: 3/4 cup, to sweeten; Ground cinnamon: 1 teaspoon, for spicing; Phyllo dough: 1 package (approximately 16 sheets); Flour: for dusting; Chopped walnuts: 1/4 cup (optional for added crunch); Lemon juice: 1 tablespoon, to prevent apple browning; Powdered sugar: for dusting before serving

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Experience the rich tradition of Viennese cuisine with this delicate Apple Strudel. Perfectly baked layers of phyllo dough encase sweet, cinnamon-spiced apples, served dusted with powdered sugar. A...

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Ingredients

Apples (Granny Smith recommended): 6 medium-sized, peeled, cored and thinly sliced
Raisins: 1/2 cup, soaked in hot water to plump
Butter: 4 tablespoons, melted
Bread crumbs: 1/2 cup, for texture
Sugar: 3/4 cup, to sweeten
Ground cinnamon: 1 teaspoon, for spicing
Phyllo dough: 1 package (approximately 16 sheets)
Flour: for dusting
Chopped walnuts: 1/4 cup (optional for added crunch)
Lemon juice: 1 tablespoon, to prevent apple browning
Powdered sugar: for dusting before serving