Butter-Baked Snow Crab Claws
Elevate your meal with tender snow crab claws baked to perfection in an easy homemade butter sauce enhanced with garlic and fresh herbs!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fairprice.com.sg.
Cooking tools:
- Oven
- Stove
- Saucepan
- Baking sheet
- Baking dish
- Parchment paper
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
Ingredients
- 1 packet Seaco Snow Crab Claws
- 4 tbsp Butter
- 4 cloves Garlic (minced)
- 1 tbsp Lemon Juice
- 1 tbsp Fresh Parsley (chopped)
- Pepper (to taste)
- Lemon Wedges (for garnishing)
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