Baked Mac and Cheese - Happy Days Goat Dairy
Baked Mac and Cheese Recipe by David Colombe, Executive Chef, Table 24 Baked Mac and Cheese Author: David Colombe Prep Time: 20 Cook Time: 15 - 20 min Serves: 4
Ingredients
- 8 oz. Macaroni noodles
- 1/2 C. Butter
- 1/4 C. Flour
- 2 C. Happy Days Goat Milk
- 8 oz. Soft Okanagan Goat Cheese
- 1/2 tsp. Salt
- 1/2 tsp. Pepper
- 1/8 tsp. Nutmeg
- 2 tsp. Dijon Mustard
- 1 C. Happy Days Goat Cheddar, grated
- 1 C. Panko
- 2 Tbsp. Butter
- 2 Tbsp. Parsley, chopped
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