Ingredients
- 30 g Egg
- 15 g Spring onions
- 50 g Mushrooms
- 5 g High protein tagliatelle, cooked
- 26.6 g (2 pouches) Garlic
- MCTfiber (Kanso) To taste
- Salt, pepper, chili 15 ml
- Soy sauce 25 ml
- MCT Oil 77 % (Kanso) 10 ml
- Sesame oil
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