Chilean Pebre - Chili Pepper Madness

Name: Chilean Pebre - Chili Pepper Madness
Total time: 5 min
Ingredients: 1/4 cup neutral oil ((Olive oil is good, too)); 1/4 cup water (optional); 2 tablespoons white wine vinegar; 4 cloves garlic (smashed); 1 large tomato (chopped); 4-5 Aji Peppers (chopped (we used Aji Amarillos - or use jalapenos or serranos)); 1/2 small onion (chopped); 1/2 cup chopped cilantro ((use 1 cup for more defined cilantro flavor)); 1/4 cup chopped scallions (white part and 1 inch of the green); Salt and pepper to taste

www.chilipeppermadness.com

This pebre recipe is a South American condiment much like a salsa, made with tomato, chilies, onion, cilantro, garlic, oil and more, easy to make!

View full recipe on www.chilipeppermadness.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.

Share this recipe:

Ingredients

1/4 cup neutral oil ((Olive oil is good, too))
1/4 cup water (optional)
2 tablespoons white wine vinegar
4 cloves garlic (smashed)
1 large tomato (chopped)
4-5 Aji Peppers (chopped (we used Aji Amarillos - or use jalapenos or serranos))
1/2 small onion (chopped)
1/2 cup chopped cilantro ((use 1 cup for more defined cilantro flavor))
1/4 cup chopped scallions (white part and 1 inch of the green)
Salt and pepper to taste