Anchovies on Pizza: My Salty & Sweet Affair!
Anchovies on pizza? Don't knock it 'til you try it! This recipe with caramelized onions is a game changer. Trust me, even anchovy haters will be…
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Ingredients
- 300g all-purpose flour
- 7g active dry yeast
- 200ml warm water
- 1 tbsp olive oil
- 1 tsp salt
- 2 large yellow onions
- 2 tbsp olive oil
- 1 tbsp balsamic vinegar
- 1/2 tsp sugar
- Salt
- pepper
- 1/2 cup tomato passata
- 4 ounces fresh mozzarella cheese
- 2 ounces oil-packed anchovy fillets
- 1/4 cup Kalamata olives
- 1 tbsp capers
- 1/4 tsp red pepper flakes (optional)
- Fresh basil leaves (optional)
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