Zesty, Roast Pumpkin and Chili-Garlic Spinach Pasta: Who Knew Pasta Could Be This Healthy And Taste
Transform pasta night this week! This simple pumpkin and spinach spaghetti recipe is the perfect new flavor to pair with gluten-free pasta.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.foodmatters.com.
Cooking tools:
- Microplane
- Garlic press
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Pot
- Colander
- Skillet
- Measuring spoon
- Measuring cup
- Wooden spoon
- Tongs
- Serving bowl
- Plate
Ingredients
- 1 tbsp olive oil
- 1 garlic clove, crushed
- 1 chili, deseeded and thinly sliced
- 2 cups cubed & roasted butternut squash
- 300g brown rice gluten-free pasta , cooked
- 100g baby spinach
- Zest and juice of 1 lemon
- 2 tbsp olive oil
- ¼ cup crushed walnuts
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Roasted Pumpkin Spinach and Walnut Spaghetti Recipe
archanaskitchen.com
Gluten-free Rice Pasta with Walnut and Spinach Pesto
allencampbell.com
Pumpkin Pancetta Pasta (Gluten Free, Dairy Free)
freefromfavourites.com
Roast Pumpkin & Spinach Vegetarian Lasagne Recipe – EaWell Magazine
wellbeing.com.au
Spinach Pasta Recipe
farmanddairy.com
Roasted Pumpkin and Garlic Pasta
myfoodplans.com
Vegan Pasta with Spinach, Tomato & Garlic Oil – Easy & Delicious
recipeprofile.com
Pasta with Spinach Pesto, Green Beans & Tomatoes
plantbasedcooking.com