Swedish Lucia Breads

Swedish Lucia Breads

recipewise.net

Traditional Swedish Lucia Breads (Lussekatter) recipe featuring saffron and raisins, perfect for St. Lucia Day. Enjoy these historic holiday treats!

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Ingredients

  • 1 1/2 ounces yeast
  • 2 cups lukewarm water
  • 1/8 ounce saffron
  • scant 1 cup butter , melted
  • 2 lbs all-purpose flour
  • 1 teaspoon salt
  • 1/2 cup superfine sugar
  • 1/3 cup raisins
  • 44 raisins
  • 1 egg , beaten

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