Spaghetti Squash with Rustic Broccoli Pesto - Fresh Fork Market

Spaghetti Squash with Rustic Broccoli Pesto - Fresh Fork Market

freshforkmarket.com

Ingredients1-2 spaghetti squash (if Spaghetti Squash is out of season, make Zucchini Noodles or sub regular pasta.) 1 head broccoliOilSalt & Pepper1/2 cup grated cheese (Flat Rock, Asiago, Parmesan,...

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Ingredients

  • 1-2 spaghetti squash (if Spaghetti Squash is out of season, make Zucchini Noodles or sub regular pasta.)
  • 1 head broccoli
  • Oil
  • Salt & Pepper
  • 1/2 cup grated cheese (Flat Rock, Asiago, Parmesan, Mitica or similar)
  • 1/4-1/3 cup toasted pine nuts, slivered almonds, pistachios or hazelnuts
  • 1 lemon, sliced in half
  • a few tablespoons minced parsley or kale
  • High quality olive oil for drizzling

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