Cold Lemon Soup with Mint from Lemons (A Country Garden Cookbook) by Christopher Idone
This soup is a refreshing and cooling version of the Greek classic avgolemono.
Ingredients
- 4 cups chicken stock, homemade or canned
- 3 egg yolks
- Grated zest and juice of 1 lemon
- Salt and cayenne pepper to taste
- 1 cup heavy cream
- 2 tablespoon chopped fresh mint
More Like This
Greek Lemon Chicken Soup
cooklist.com
Best Avgolemono Recipe (Greek Lemon Chicken Soup)
onceuponachef.com
Best Avgolemono Recipe (Greek Lemon Chicken Soup)
onceuponachef.com
Best Avgolemono Recipe (Greek Lemon Chicken Soup)
onceuponachef.com
Avgolemono (Greek Lemon Chicken Soup) – Grass Roots Farmers' Cooperative
grassrootscoop.com
Authentic Greek Avgolemono Soup - Lemon Chicken Recipe - Recipes by Clare
recipesbyclare.com
Traditional Greek Lemon Chicken Soup (Avgolemono) - Recipes by Clare
recipesbyclare.com
Recipe for Avgolemono: Greek Lemon Soup - Spafinder
spafinder.com