Brioche braid with condensed milk, nuts, and raisins
Discover the secret to the fluffiest, most irresistible brioche braid ever!. Looking for the perfect pastry to wow your guests? Our **brioche braid** recipe will not only elevate your brunch game but...
Ingredients
- 1 egg
- 180 grams (6.35 ounces) 5% cottage cheese
- 70 grams (2.47 ounces) sugar
- 10 grams (0.35 ounces) vanilla sugar
- 220 grams (7.76 ounces) wheat flour
- 1 teaspoon leavening agent (baking powder)
- 3 tablespoons vegetable oil
- 3 tablespoons boiled condensed milk (heated)
- Nuts and raisins to taste
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