Bitterballen | Growing Chefs! Ontario

Name: Bitterballen | Growing Chefs! Ontario
Ingredients: 2 tablespoons olive oil; 2 pounds stewing beef; 7 cups beef stock; 1 cup butter; 2 cups all purpose flour; 1/4 teaspoon nutmeg, ground; 3/4 cup parsley leaves, chopped; 1/4 cup chives, minced; 2 eggs; 2 cups breadcrumbs; Salt to taste; Pepper to taste

growingchefsontario.ca

"A classic Dutch snack known for its crispy exterior and creamy, savoury beef filling. Perfect as an appetizer or party snack, these traditional…

Keywords

dutch
known
party
traditional
curious
comfort
classic
crispy
exterior
creamy
savoury
croquettes
must-try
beef

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