Dutch Bitterballen — Easy European Recipe
Authentic Dutch Bitterballen recipe with crispy exterior and rich beef filling. Traditional bar snack perfect with mustard and beer. Step-by-step guide.
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Ingredients
- 1 cup flour
- 2 egg
- 1 cup breadcrumb
- 2 tbsp unsalted butter
- 1 cup beef
- 1 cup beef broth
- 1 onion
- 1 tbsp dijon mustard
- 1 tsp nutmeg
- 1 tsp salt
- 1 tsp black pepper
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