Nasi Goreng - FreshMAG

Ingredients

• shrimp paste: 1 pinch
• white onion: 100 g
• hen's egg: 1
• soy sauce: 3 tbsp.
• salt:
• lemongrass:
• basmati rice: 200 g
• Chinese cabbage: 150 g
• coconut oil: 4 tbsp.
• prawn: 200 g
• bean sprout: 100 g
• chicken breast, with skin: 3
• oil: 1 tbsp.
• carrot: 150 g
• rice vinegar: 1 tbsp.
• chilli pepper: 3
• garlic clove: 2
• ketchup: 1 tbsp.