Fettuccine with Walnuts from Two Fat Ladies Obsessions by Clarissa Dickson Wright

Fettuccine with Walnuts from Two Fat Ladies Obsessions by Clarissa Dickson Wright

app.ckbk.com

This is a rather curious dish, being sweetened with spice and sugar. It is eaten in central Italy on Christmas Eve. I don’t know if you fancy the idea of this dish, but it is certainly different...

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Cooking tools:

  • Mixing bowl
  • Spoon
  • Pot
  • Stove
  • Colander
  • Serving platter

Ingredients

  • A pinch of ground cinnamon
  • 4 cups chopped walnuts
  • 1 lb fettuccine
  • ½ cup cream
  • 3 cups fresh bread crumbs
  • ¼ cup granulated sugar

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