Grandma's Beef Stroganoff | Just A Pinch Recipes
At medium-high heat, warm stock pot or Dutch oven. Slice the steak into thin strips. Season meat with garlic powder, lemon pepper, salt, and pepper. Toss meat in flour then...
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Ingredients
- 1 pound(s) round steak - sliced into thin strips
- 1/3 cup(s) soy sauce
- 1/3 cup(s) Worcestershire sauce
- 1/2 cup(s) ketchup
- 3 tablespoon(s) minced dried onion
- 1 can(s) cream mushroom soup or canned mushrooms
- 1 1/2 cup(s) sour cream
- 1 cup(s) all-purpose flour
- garlic powder, to taste
- lemon pepper, to taste
- minced garlic, to taste
- 6 cup(s) beef broth
- 12 ounce(s) egg noodles
- 2 tablespoon(s) cooking oil
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