Breakfast Scotch Eggs | Saputo Foodservice
- - Prep - - Total - - Serving Recommended Products We recommend you use these Saputo products for this dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saputofoodservice.ca.
Ingredients
- 4 each Eggs, large
- 2 each Egg Whites
- 100 g Cornflakes
- 100 g Panko Crumbs
- 50 g Parmesan, grated
- 50 g All Purpose Flour
- 8 each Bacon, cooked crisp
- 200 g Potatoes, boiled & cooled
- 125 g Old White Cheddar, shredded
- 2 each Green Onions, sliced
- 1 each Jalapeño Pepper, minced
- Pinch Salt & Pepper
- Pinch Parsley, chopped
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