Instant Butter Chicken – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Dahi (Yogurt) ½ Cup
• Lal mirch powder (Red chili powder) 1 tsp or to taste
• Namak (Salt) ½ tsp or to taste
• Haldee powder (Turmeric powder) ½ tsp
• Dhania powder (Coriander powder) 1 tsp
• Garam masala powder ½ tsp
• Lemon juice 2 tbs
• Chicken boneless cubes ½ kg
• Oil 2 tbs
• Makhan (Butter) 2-3 tbs
• Darchini (Cinnamon stick) 1
• Hari elaichi (Green cardamom) 2
• Pyaz (Onion) grated 1 small
• Adrak lehsan (Ginger garlic) crushed 1 tsp
• Hari mirch (Green chilies) crushed ½ tbs
• Tamatar (Tomatoes) grinded 1 Cup
• Tomato paste 2 tbs
• Zeera (Cumin seeds) roasted & crushed ½ tsp
• Jaifil powder (Nutmeg powder) ½ tsp
• Paprika powder 1 tsp
• Cheeni (Sugar) 1 tsp
• Pani (Water) ½ Cup or as required
• Cream ½ Cup
• Doodh (Milk) ½ Cup
• Kasuri meethi (Dried fenugreek leaves) 1 tsp
• Makhan (Butter)
• Cream