Braised Abalone with Sea Cucumber USA
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Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at usa.lkk.com.
Ingredients
- 1 pc. soaked sea cucumber (about 12 oz.), chopped
- 1 1/2 cups water
- 1 oz. ginger, sliced
- 1 1/2 oz. green onion, sectioned
- 1 oz. garlic, smacked
- 2 Tbsp. cooking oil
- 1 lettuce
- 2 cans Lee Kum Kee Abalone in Premium Oyster Sauce
- shrimp roe (optional)
- 2 Tbsp. cornstarch
- 2 Tbsp. Lee Kum Kee Premium Oyster Sauce
- 2 tsp. Lee Kum Kee Premium Dark Soy Sauce
- 2 tsp. Lee Kum Kee Premium Bouillon Powder Flavored with Chicken (No MSG Added)
- 1 tsp. Lee Kum Kee Pure Black Sesame Oil
- 1 Tbsp. Shao Hsing Wine
- 2 tsp. sugar
- 4 Tbsp. Sauce from Lee Kum Kee Abalone in Premium Oyster Sauce
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