Sweet & Spicy Cajun Pig Shots Recipe | Fire & Smoke Society
These delicious pig shots are bite-sized morsels of Cajun BBQ made up of andouille sausage wrapped in bacon and stuffed with a cream cheese-chicken filling.
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Ingredients
- ½ pound of boneless skinless chicken thighs
- 2 tablespoons of Chica Licka Bam Bam
- 8 ounces Andouille sausage
- 12 strips of bacon, sliced in halves
- 1 block of cream cheese
- ½ cup sour cream
- 1 medium diced onion
- 1 cup cheddar cheese
- 3 cloves minced garlic
- 1 tablespoon hot sauce
- ½ cup Sweet Preacher BBQ sauce
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