Couscous Salad with Chickpeas | Recipe Cart | Recipe Cart

Couscous Salad with Chickpeas | Recipe Cart | Recipe Cart

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Couscous Salad with Chickpeas | Quick & flavorful blend of whole-wheat couscous, chickpeas, and fresh mint. Perfect in 20 minutes! Try it now →

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Ingredients

  • 1 cup uncooked whole-wheat couscous
  • ½ teaspoon salt, divided
  • ½ teaspoon black pepper, divided
  • ⅛ teaspoon ground cinnamon
  • 1 cup boiling water
  • 3 tablespoons extra-virgin olive oil
  • 3 tablespoons fresh lemon juice
  • 1 ½ teaspoons minced garlic
  • Dash of sugar
  • ⅓ cup chopped fresh mint
  • ¼ cup thinly sliced green onions
  • ⅛ teaspoon smoked paprika
  • 1 (15-ounce) can chickpeas (garbanzo beans), rinsed and drained
  • 1 large ripe tomato, chopped
  • ¾ cup (3 ounces) crumbled feta cheese

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