4-Ingredient Peppermint Crisp tart – Food & Home Magazine
Layers of creamy caramel, fresh cream, and crunchy peppermint chocolate atop tennis biscuits make this no-bake treat a crowd-pleaser.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 2 packets tennis biscuits
- 1 x 380g tin caramel, softened
- 250ml (1 cup) fresh cream, lightly beaten
- 1 x 100g slab peppermint crisp chocolate, grated
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