Puri Unde (Roasted Avalakki / Poha laddu)

Puri Unde (Roasted Avalakki / Poha laddu)

foodandremedy.com

Puri unde or puffed rice/roasted poha laddu is the traditional sweet that we usually see at weddings and some festivals. This recipe is the easiest one to prepare and it is the healthiest snack that...

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Cooking tools:

  • Pan
  • Kadai
  • Stove
  • Spoon
  • Cloth
  • Mixing bowl
  • Kitchen towel
  • Airtight container
  • Measuring cup
  • Measuring spoon
  • Saucepan
  • Fine-mesh sieve

Ingredients

  • 2 cups puri/roasted poha
  • ¼ cup peanuts (roasted and split)
  • 2 tsp sesame seeds ( roasted)
  • 3 TBSP fried gram dal/hurigadale/pottukadalai
  • 3 TBSP cut dried coconut pieces
  • 1 to 1 ¼ cup jaggery powder (packed)
  • 4 to 5 TBSP water

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