Ingredients
- 1 cup (220g) caster (superfine) sugar
- 2 eggs
- 1 cup (150 grams) plain flour
- 1/2 cup (75 grams) self-raising flour
- 3/4 cup (60 grams) flaked almonds, toasted
- 1/2 cup (80 grams) sultanas
- 1/2 cup (100 grams) red glacé cherries, halved
- 200 grams dark chocolate
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