Venison with Saskatoon Berry Sauce

Name: Venison with Saskatoon Berry Sauce
Ingredients: bacon fat; 2 tbsp; balsamic vinegar; 1 tablespoon; saskatoon berries; 1 cup; butter; 2 tablespoons; garlic; 1 clove; ligonberry sauce; 1 teaspoon; olive oil; 3 tbsp; onion; 1/3 cup; wine

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The recipe Venison with Saskatoon Berry Sauce can be made in around 45 minutes. This recipe serves 6 and costs $1.06 per serving. This hor d'oeuvre has 191 calo

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Ingredients

bacon fat
2 tbsp
balsamic vinegar
1 tablespoon
saskatoon berries
1 cup
butter
2 tablespoons
garlic
1 clove
ligonberry sauce
1 teaspoon
olive oil
3 tbsp
onion
1/3 cup
wine

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Venison with Saskatoon Berry Sauce

Ingredients

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