Russian Tuna Salad Recipe With Egg And Onion
This tuna salad recipe is so easy to make and great on a toasted bread. Check out the detailed recipe with step-by-step photos!
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Ingredients
- 16 oz ( 452 g ) of tuna in water ( 4 cans )
- 2.6 oz ( 70g ) onion
- 2 hard-boiled eggs
- 1/2 cup of diced dill pickles
- 1/4 cup marinade from pickles (to marinade onion)
- 2 tablespoons mayonnaise
- Salt
- Black pepper
- A dash of Cajun spice mix compliments the taste of the tuna salad.
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