Tarte Tatin Recipe | Tate and Lyle Sugars
www.wearetateandlylesugars.com
This upside down tart, with caramelised fruits in butter, makes our mouths water! We recommend serving warm with a dollop of double cream - delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wearetateandlylesugars.com.
Ingredients
- 7 Granny Smith apple
- 200 g Fairtrade Tate & Lyle Golden Caster Cane Sugar
- 50 ml Water
- 50 g Butter
- 1 Pinch of salt
- 1 packet Puff pastry
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