Tarte Tatin Recipe | Traeger Grills
This French upside-down pastry is baked on the Traeger with the caramelized fruit on bottom and a flaky puff pastry on top.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 2 Cups all-purpose flour
- 1 Teaspoon salt
- 1 Cup butter
- 5 Tablespoons cold water
- 1/4 Cup unsalted butter
- 3/4 Cup granulated sugar
- 10 Granny Smith Apples, Cut Into Wedges
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