Traditional Bacon and Cabbage with Mustard Sauce
Ingredients 4lb joint of bacon 1 carrot 2 celery sticks 2 leeks 1 teasp. peppercorns 1 head cabbage, finely sliced 1 tablesp. butter Topping 1 tablesp. mustard
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Ingredients
- 4lb joint of bacon
- 1 carrot
- 2 celery sticks
- 2 leeks
- 1 teasp. peppercorns
- 1 head cabbage, finely sliced
- 1 tablesp. butter
- 1 tablesp. mustard
- 1 tablesp. oven-dried breadcrumbs
- ½ tablesp. brown sugar
- Knob of butter
- 50g butter
- 1oz flour
- 250ml mixture cooking liquid and cream
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