Fluffy Steamed Sugar Buns: Easy Chinese Recipe
Learn to make incredibly soft and fluffy Chinese steamed sugar buns! This easy recipe delivers melt-in-your-mouth sweetness. Get the recipe now and impress your family.
Ingredients
- Water: 180 grams
- Sugar: 1 tablespoon
- Instant Yeast: ¾ teaspoon
- All-purpose Flour: 350 grams
- Vegetable Oil: 2 tsp
- Toasted Peanuts:
- Sesame Seeds:
- White Sugar: 140 grams
- All-purpose Flour (for filling): 4 tsp
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