Beet rösti & lemon sour cream

Beet rösti & lemon sour cream

www.troisfoisparjour.com

Try beet rösti & lemon sour cream for a healthy, quick, and tasty side dish. Grated beets and potatoes fried to perfection, served with tangy lemon sour cream. Perfect for any meal!

View full recipe on www.troisfoisparjour.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.troisfoisparjour.com.

Share this recipe:

Ingredients

  • 4 cups raw beets, grated and drained
  • 1 cup potatoes, grated and drained
  • 1 French shallot, minced
  • 1 egg, beaten
  • 2 tablespoons flour
  • 2 tablespoons butter
  • Salt
  • pepper
  • 1 cup sour cream
  • 2 tablespoons fresh dill, finely chopped
  • Juice and zest of 1 lemon

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This