Fig Tart Recipe With Curd Cheese | olivemagazine
Try our fig tart recipe with curd cheese. It's quick and easy, perfect for vegetarian entertaining. Use cow or goat’s curd for this easy dinner party idea
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 230g circular or rectangular sheet (we used La Pâte Feuilletée ready-rolled puff pastry available from Ocado)
- 150g curd cheese
- 75g ground almonds
- 1 egg yolk
- 3 tbsp golden caster sugar
- 4-5 small purple figs
- 1 tbsp flaked almonds toasted
- 1 tbsp runny honey
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