Crispy baked potatoes with spring onions recipe | Good Food
Perfect the art of roasted, fluffy spuds with crisp skin, served with soured cream - a healthy winter warmer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 1 ½kg small-ish Desirée potato
- 4 tbsp olive oil plus extra for drizzling
- 6 spring onions thinly sliced
- 1 tbsp fresh thyme leaf
- 2 tbsp salad cream
- 4 tbsp soured cream
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