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Celebrate Octoberfest with this German-inspired bratwurst recipe by The Culinary Lion featuring tender braised red cabbage, Pederson's Double Smoked Brats, and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pedersonsfarms.com.
Ingredients
- 1 Red Cabbage, thinly sliced
- ¼ cup apple cider vinegar
- ¼ cup scallions
- 1 tbsp caraway seeds
- 2 tbsp butter
- 2 tbsp Lakanto Golden Monkfruit Sweetener
- 2 tsp real salt
- ⅓ cup mayonnaise
- ⅓ cup whole grain mustard
- 2 tbsp horseradish
- 1 tbsp thinly sliced scallions
- Salt & pepper to taste
- 1 package of Pederson's Farms No Sugar Bacon
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