Superfood Wild Mushroom Pâté | Canadian Living
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Ingredients
- 2 tablespoons unsalted butter
- 675 g mixed wild mushrooms (such as shiitake, oyster or chanterelle), chopped
- 4 green onions , thinly sliced, light and dark green parts separated
- 5 sprigs fresh thyme
- 3 tablespoons brandy
- 2 teaspoons lemon juice
- 1/4 teaspoon each of salt and pepper
- 1 250 g pkg cream cheese , softened
- 2 tablespoons chopped fresh parsley
- Sodium 36 mg
- Sugars 1 g
- Protein 1 g
- Calories 32
- Total fat 3 g
- Cholesterol 8 mg
- Saturated fat 2 g
- Total carbohydrate 1 g
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