Make Delicious Modaks with the Best Dry Fruits and Nuts This Ganesh Ch
Ganesh Chaturthi is a season of joy, devotion, and celebration, of course, delicious sweets. Among the many treats prepared during this festive season, modaks h
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Cooking tools:
- Steamer basket
- Pot
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Chef's knife
- Cutting board
- Kitchen towel
- Plate
- Serving platter
Ingredients
- Rice flour – 1 cup (for the modak shell)
- Water – 1 cup
- Ghee – 1 tsp
- Jaggery – 1/2 cup (for natural sweetness)
- Grated coconut – 1/2 cup
- Best dry fruits and nuts – 1/2 cup (a mix of almonds, cashews, pistachios, and raisins)
- Premium-quality dry fruits – A handful of dates and figs, finely chopped
- Cardamom powder – 1/2 tsp
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