Crispy Bacon Jalapeño Popper Eggrolls with Cream Cheese
Crispy eggrolls filled with creamy cheese, bacon, and fresh jalapeños deliver a perfect blend of spicy, smoky flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookrisp.com.
Cooking tools:
- Deep-fry thermometer
- Skillet
- Mixing bowl
- Spatula
- Spoon
- Tongs
- Paper towel
- Plate
- Stove
- Oven
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
Ingredients
- 8 ounces cream cheese, softened
- 1 cup shredded cheddar cheese
- 6 slices bacon, cooked and crumbled
- 4 to 5 fresh jalapeños, seeds removed and finely chopped
- 15 eggroll wrappers
- Vegetable oil, for frying
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