Crispy Veal Pakora
These crispy pakoras come together quickly and make the perfect appetizer or iftar snack! Recipe by @LifewithFarihaa
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Ingredients
- 1 lb veal stewing cubes cut into thin strips
- 1 ½ tbsp tandoori masala
- 1 tsp salt
- 1 tsp cumin powder
- ½ tsp turmeric
- ½ tsp red chilli
- ¼ cup besan (chickpea flour)
- 3 tbsp corn starch
- Handful fresh coriander, chopped
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