Grilled Chicken Sandwich with Honey Pecan Chipotle Drizzle
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Cooking tools:
- Grill
- Grill pan
- Instant-read thermometer
- Saucepan
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Plate
Ingredients
- 1 pkg. PERDUE® Fresh Boneless Skinless Chicken Breasts
- 1 tbsp. olive oil
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 2 cups honey
- 1/3 chipotle peppers in adobo finely chopped
- 1 cup chopped pecans
- 4 sesame seeded buns
- 1 cup mayonnaise
- 4 leaves of bib lettuce
- 1 medium tomato
- thinly sliced
- 1 medium red onion
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